P&P Bavarian ox pizzles

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Description

Paul & Paulina’s pizzles are absolutely the best quality: they are absolutely odorless. This is reflected in the price.
Due to the texture of puzzle, it acts like a toothbrush after being chewed for a long time.
The air dried Bavarian ox pizzles are about 12cm.

  • Gently air dried at low temperature
  • Not pre-treated before being airdried, but processed fresh from the slaughter.
  • No colorings, artificial flavorings,glycerine or preservatives.

Analytical components:
Crude protein 90.6%
Crude fat 1.3%
Crude ash 1.3%
Moisture 11.1%
Crude fiber 5.8%

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