P&P Goat with parsnip and goji

€3,60

This is a new recipe made from 80% pure goat muscle meat, 17% parsnip, 2% goji berries and 1% goat bone meal.

Paul & Paulina’s Bavarian goat meat comes from small domestic stocks and is particularly suitable for allergy sufferers. Parsnips are high in potassium for heart support and are easy to digest. Its pectins promote digestion and the magnesium it contains supports nerves and muscles. The hand-picked goji berries from sustainable cultivation contain a lot of vitamin C and support the immune system.

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Additional information

Weight N/A
Analytical components

Crude protein: 16.7%
Raw fat: 5.3%
Crude ash: 1.5%
Crude fiber: 0.5%
Moisture: 73.5%
Calcium: 0.29 / 100g
Phosphorus: 0.24g / 100g
Feeding recommendation

2-3% of the body weight per day depending on age, race, living conditions and hormone status. This value is an average value and can vary from person to person.
For puppies, you can increase the amount of food to 4-5%.

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